9.5 Inch Gyuto Knife – Japanese Chef’s Knife | Kasumi Japan
Gyuto SLD Wave Nickel Damascus 240mm - Kasumi Japan
Gyuto SLD Wave Nickel Damascus Walnut Handle 240mm
Gyuto SLD Wave Nickel Damascus 240mm - Kasumi Japan
Gyuto SLD Wave Nickel Damascus 240mm - Kasumi Japan
Gyuto SLD Wave Nickel Damascus Walnut Handle 240mm
$470.00 $538.00
-13%
Gyuto SKD11 Nashiji Buffalo Ebony Handle 240mm
Gyuto SKD11 Nashiji 240mm - Kasumi Japan
Gyuto SKD11 Nashiji 240mm - Kasumi Japan
Gyuto SKD11 Nashiji Buffalo Ebony Handle 240mm
$670.00 $783.00
-14%

The 9.5-inch Gyuto knife collection is tailored for cooks who handle large volumes of ingredients and prefer long, efficient slicing strokes. At 240mm, this length excels at breaking down big cuts of meat, halving large vegetables, and performing sweeping, single-pass cuts while still maintaining precise tip control.

This collection includes the Gyuto SKD11 Nashiji with buffalo ebony handle and the Gyuto SLD Wave Nickel Damascus with walnut handle, both offering excellent edge retention and balance. Kasumi Japan provides detailed guidance on steel choice, care, and cutting technique to help you get the most from a 9.5-inch Gyuto.