Stainless Steel Gyuto Japanese Knives
Stainless Steel Gyuto Japanese Knives
Gyuto VG-10 Ebony Wood Handle
Gyuto VG-10 Ebony Wood Handle
Gyuto VG-10 Ebony Wood Handle
Gyuto VG-10 Ebony Wood Handle
$85.00 $224.00
-62%
Gyuto Knife – Red Ebony VG-10 Series 190mm/7.4in
Knife with a wooden handle on a black background
Gyuto Knife – Red Ebony VG-10 Series 190mm/7.4in
Gyuto Knife – Red Ebony VG-10 Series 190mm/7.4in
$85.00 $213.00
-60%
Gyuto ZA-18 Damascus Buffalo Ebony Handle 210mm
Gyuto VG-10 Damascus 210mm - Kasumi Japan
Gyuto VG-10 Damascus 210mm - Kasumi Japan
Gyuto ZA-18 Damascus Buffalo Ebony Handle 210mm
$365.00 $375.00
-3%
Gyuto Silver Steel #3 Walnut Handle 210mm
Gyuto Silver Steel #3 210mm - Kasumi Japan
Gyuto Silver Steel #3 210mm - Kasumi Japan
Gyuto Silver Steel #3 Walnut Handle 210mm
$556.00 $644.00
-14%

Stainless Steel Gyuto Japanese knives in this collection prioritize rust resistance and easy daily maintenance while still offering fine, durable edges. Core stainless steels such as VG-10, Silver Steel #3 (Ginsan), and ZA-18 provide stable hardness, clean cutting performance, and reliable edge retention in 190–240 mm blade lengths with magnolia, walnut, ebony, and buffalo horn handles.

At Kasumi Japan, each stainless Gyuto listing explains steel composition, cladding style, handle construction, and care notes so users can select a knife that matches their sharpening habits, prep volume, and kitchen environment.