Carbon Steel Petty Knives | Kasumi Japan
Carbon Steel Petty Knives | Kasumi Japan
K01 Petty Blue Steel Ebony Wood Handle 140mm/5.5in
K01 Petty Blue Steel Ebony Wood Handle 140mm/5.5in
K01 Petty Blue Steel Ebony Wood Handle 140mm/5.5in

K01 Petty Blue Steel Ebony Wood Handle 140mm/5.5in

$90.00 $153.00
-41%
Petty Knife – Blue Steel Red Ebony Series 140mm/5.5in
Petty Knife – Blue Steel Red Ebony Series 140mm/5.5in
Petty Knife – Blue Steel Red Ebony Series 140mm/5.5in

Petty Knife – Blue Steel Red Ebony Series 140mm/5.5in

$84.00 $153.00
-45%
K11 Petty Knife – Damascus 155mm Red Ebony Series
K11 Petty Knife – Damascus 155mm Red Ebony Series
K11 Petty Knife – Damascus 155mm Red Ebony Series

K11 Petty Knife – Damascus 155mm Red Ebony Series

$115.00 $153.00
-25%

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Explore Japanese carbon steel petty knives for fast, precise prep. Carbon steel takes an exceptionally fine, razor-sharp edge, sharpens quickly, and delivers crisp board feedback; with use it develops a character-rich natural patina. These compact 140–150mm utility blades excel at peeling, trimming proteins, slicing fruit and aromatics, and detail work where a chef’s knife feels bulky. We also have Blue Steel and Blue Super options with traditional Japanese handles (ebony, red ebony, shitan) for everyday control and pro-level performance.

For more inspiration, see our Petty Knives collection and find the one that fits you best.

Each blade in our collection is thoughtfully crafted to balance Japanese tradition, modern performance, and everyday cooking comfort.

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