Gyuto Blue steel #2 Kurouchi Sumi Urushi Handle 210mm
Gyuto Blue Steel #2 Kurouchi - 210mm - Kasumi Japan
Gyuto Blue Steel #2 Kurouchi - 210mm - Kasumi Japan

Gyuto Blue steel #2 Kurouchi Sumi Urushi Handle 210mm

$275.00 $277.00
-1%
Gyuto SLD Nashiji Washi Buffalo Magnolia Handle 210mm
Gyuto SLD Nashiji 210mm - Kasumi Japan
Gyuto SLD Nashiji 210mm - Kasumi Japan

Gyuto SLD Nashiji Washi Buffalo Magnolia Handle 210mm

$298.00 $326.00
-9%
Gyuto ZA-18 Damascus Buffalo Ebony Handle 210mm
Gyuto VG-10 Damascus 210mm - Kasumi Japan
Gyuto VG-10 Damascus 210mm - Kasumi Japan

Gyuto ZA-18 Damascus Buffalo Ebony Handle 210mm

$365.00 $375.00
-3%
Gyuto SKD11 Nashiji Ebony Handle 210mm
Gyuto SKD11 Nashiji 210mm - Kasumi Japan
Gyuto SKD11 Nashiji 210mm - Kasumi Japan

Gyuto SKD11 Nashiji Ebony Handle 210mm

$602.00 $701.00
-14%
Gyuto Silver Steel #3 Walnut Handle 210mm
Gyuto Silver Steel #3 210mm - Kasumi Japan
Gyuto Silver Steel #3 210mm - Kasumi Japan

Gyuto Silver Steel #3 Walnut Handle 210mm

$556.00 $644.00
-14%

Other Collections

The 8.3-inch Gyuto knife collection is designed for cooks who want both reach and control. At 210mm, this length glides through larger vegetables and proteins while still feeling agile on the board, making it a reliable all-rounder for home and professional kitchens.

This range includes SKD11 Nashiji with ebony handle, Silver Steel #3 with walnut, SLD Nashiji with buffalo magnolia, Blue Steel #2 Kurouchi Sumi Urushi, and ZA-18 Damascus with buffalo ebony. Kasumi Japan offers detailed care and steel comparison guides to help you choose the ideal 8.3-inch Gyuto for your cutting style.

Customer reviews

See what our customers are saying