1 - Kasumi Japan
Petty AUS-10 Nashiji Damascus 135mm - Kasumi Japan
Petty AUS-10 Nashiji Damascus 135mm - Kasumi Japan
4 - Kasumi Japan
Petty AUS-10 Nashiji Damascus 135mm - Kasumi Japan
Petty AUS-10 Nashiji Damascus 135mm - Kasumi Japan

Petty AUS-10 Nashiji Damascus Dark-Blue Urushi Handle 135mm

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$184.00
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As a staple in the world of professional culinary, the Petty knife is an essential tool for peeling, shaping, slicing, and garnishing a variety of fruits, vegetables, and herbs with precision. With its compact size and versatile capabilities, this knife is a must-have for any kitchen.

Blade Material: AUS-10 Stainless
Blade HRC: 60~61
Blade Finish: Nashiji Damascus
Blade Type: Double-edged
Blade Length: 135mm
Blade Thinckness: 2.0mm
Total Length: 264mm
Handle Length: 115mm
Weight: 79g
Handle: Dark-Blue Handle
Origin: Tosa City in Kochi prefecture
Availability Sheath: Yes(Choosing the fit sheath)

Follow these simple guidelines to keep your knives sharp, beautiful, and performing their best:

🔪 Proper Usage:
Always use a wooden or plastic cutting board—avoid hard surfaces like glass, marble, or metal.

Choose appropriate knives for specific tasks (vegetable knives for veggies, chef knives for general cutting, etc.).

Avoid cutting frozen or overly hard items that can damage the blade.

🚿 Cleaning:
Hand wash immediately after each use with mild soap and warm water.

Avoid the dishwasher, as high temperatures and harsh detergents can harm your knife’s blade and handle.

💧 Drying & Storage:
Dry thoroughly with a clean towel immediately after washing to prevent rust and stains.

Store knives safely in a wooden block, magnetic knife holder, or protective sheath to maintain sharpness and safety.

🛠️ Sharpening & Maintenance:
Regularly hone your knives using a ceramic honing rod to maintain edge sharpness.

Professional sharpening is recommended 1–2 times per year, depending on usage.

Occasionally apply food-safe mineral oil on wooden handles to maintain their natural beauty and durability.

⚠️ Safety Precautions:
Always handle knives carefully and attentively.

Keep knives out of reach of children.

Follow these tips to preserve your knives’ quality, ensuring lasting sharpness, beauty, and optimal cooking performance! 🌟
Petty AUS-10 Nashiji Damascus Dark-Blue Urushi Handle 135mm
$184.00

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